Are you a real life professional photographer?
No.

Do you know what you are talking about?
Not really, but I am willing to learn.

Your website is lacking quality. Do you know how to do a website?
Not really, but I am willing to learn.

Vermont is not known for its pizza. You should be doing this in New York City.
No shit? As it happens I do not live in New York City— or as I like to call it “The Big Apple.” But I will take your suggestion into advisement.

You should go to this place that you have not gone to. It is my favorite place… you should really go to my favorite place. When are you going to my favorite place.
I’m working on it.

Do you always get the same pizza? You should really get the same pizza every time so you can compare “apples to apples.”
Well, I don’t like the idiom choice… Using a food idiom for food is rather silly. In any case, I always choose the pizza that my taste buds and stomach are calling for. That seems like the best way to give each place its best chance to succeed.

What the hell is “cornicione” and why do you keep using that word? I think you should stop.
That’s the word for the outer crust. Most pizzas have an outer crust so that’s why I use the word so often. But I’ll probably stop… Not because you said so, mind you. But because it is kinda pretentious. Plus I don’t know how to pronounce it and I always forget how to spell it.

I don’t think you should compare all these different pizza styles against one another. You really should do “apples to apples” comparisons.
You have a real problem with idioms and are being a stick in the mud.

Make sure you go to Pizzeria Ida.
Christ… if I hear this one more time… I’m not going there. The dining experience is as important as the food itself. I don’t want to go somewhere I don’t feel welcomed.

You should do this but with apples. That way you can do a real apples to apples comparison.
There you go.